About Local biscuit tin from Mongolia

This is exactly the sort of thing I like bringing back from Mongolia: small enough to fit in a bag, but specific enough to remind you where you bought it. Biscuits and dry breads are good because they survive the journey and are easy to share at work or with family. I would look for it in a proper local supermarket, covered market, deli, pharmacy, gift shop or small producer rather than leaving it until the departure gate. Back in the UK, it is worth checking specialist shops first because they often stock a better version than a broad marketplace listing. It is also the kind of thing you can talk about when someone asks what you brought back, because there is usually a little story attached to where you found it.